Hung Kee Dim Sum Cantonese Restaurant was founded in Sham Tseng over 20 years. Their fine traditional Chinese Dim Sum is in it’s purest handmade form with secret recipe to the best consistent quality. Especially, if you want to experience the taste of old Hong Kong tea house style.
Dim Sum at Hung Kee is a timeless classic featuring expertly crafted favourites from Barbecued Pork Bun, steamed Pork Dumpling, to their famous steamed Shrimp Dumpling with a refined twist.
With their extremely affordably-priced Dim Sum, you can be sure to get your fill with satisfaction.